Karen's Country Kitchen

Pumpkin Dessert Squares

Ingredients:

  • 1 pkg. yellow cake mix(reserve 1 cup)
  • 3 eggs
  • 1/2 cup margarine(melted)
  • 3 cups pumpkin pie filling
  • 2/3 cup milk
  • 1 tsp. cinnamon
  • 1/4 cup sugar
  • 1/4 margarine

Directions:

  • Grease bottom only of 9 x 13 inch pan
  • Reserve 1 cup of cake mix
  • For crust; combine remaining cake mix with 1/2 melted margarine and 1 egg
  • Press into pan
  • To prepare filling; Combine pumpkin, milk and 2 eggs; mix until smooth
  • Pour over crust
  • For topping; combine reserved cake mix, cinnamon, sugar, 1/4 cup margarine
  • Sprinkle over filling
  • Bake at 350 degrees for 45-50 minutes
  • Serve with whipped topping


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